You are currently in: Homepage \ Meats, Pates \ Bloc De Foie Gras de Canard avec Morceaux 65 gm
click here to enlargeBloc De Foie Gras de Canard avec Morceaux 65 gm
Price:
£4.90
Delicous Goose pate with a rich buttery taste made in a very traditional way without intensive farming or battery cages. The lack of stress results in a very fine product. Serving Suggestion, chill for 24hrs, remove both ends of the tin then push out from bottom. Slice with a warm knife. Serve with a fruit confit of your choice.
Other Pays Basque
Oliboizia oil
Piment de Espellete powder, "Suharra"
Espelette pepper mustard "Bask'Alde"
Pepper puree "Jeiki"
Other Meats, Pates
Bloc De Foie Gras de Canard avec Morceaux 65 gm
Foie Gras de Canard Entier 390 gm
Bloc De Foie Gras de Canard avec Morceaux 200 gm
Pate de Palombes